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As a food writer, my friends and family have come to expect edible gifts over the festive season! Personally, I think there’s nothing better than a foodie gift, and I always hope there will be something of the sweet or savoury variety waiting under the tree. Check out my Top 10 list of foodie gifts this festive season. Happy shopping!
Continue readingThe vibrant cuisine of Tel Aviv has been brought to life, courtesy of Chef Eran Tibi who’s love of seasonal, fresh produce pays homage to his Israeli roots. Bala Baya is all about the sharing, with a plethora of small plates to choose from. This is a restaurant designed to make you feel right at home, and the delightfully attentive staff are ready to help with those all-important culinary decisions.
Continue readingI’m unashamed in my absolute adoration of avocado. I eat it on toast, tacos, and have even been known to eat it with a roast dinner! There’s no meal where avocados aren’t welcome. It was this obsession that led me to turn the component parts of a classic avocado toast into a delicious, comforting soup.
Continue readingIn this new section of my blog, I’m devoting it to the time-honoured tradition of allowing oneself a good ol’ rant. It must be said, anything involving a new restaurant always puts a smile on my face, yet that smile can quickly turn into a furrowed frown when sheer common sense goes out the window. Let the moaning commence!
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